The type of molecule in the yolk of a chicken egg that provides the most energy for a developing chick is fat, specifically in the form of triglycerides. These fats are energy-dense, offering more calories per gram than carbohydrates or proteins, making them a crucial energy source during the chick's development. Additionally, the yolk contains proteins and other nutrients, but fats are the primary energy reserve.
The molecule that provides the chemical energy needed by all organisms is adenosine triphosphate (ATP).
glucose
atp
adenoidine triphosphate a molcule that acts as the main energy source for cell processes
Adenosine triphosphate (ATP) is the molecule that provides energy to muscles for contraction. When ATP is broken down during muscle activity, it releases energy that fuels muscle contraction.
Glucose is a molecule that provides quick energy for the body. It is readily available in the bloodstream and can be quickly broken down in cells to produce energy through processes like glycolysis.
Glucose is a molecule that provides instant energy to cells in the body through the process of glycolysis. When glucose is broken down, it releases ATP, a molecule that cells use for energy.
ATP. Adenosine Triphosphate.
ATP
The organic molecule provides a ready source of chemical energy within all cells is the ATP or adenosine triphosphate. ATP is considered as the energy currency of life.Ê
ATP
CH2O (glucose) is the most fundamental molecule metabolized by cells (in conjunction with Oxygen) for energy.