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Grits (as it's known in the south), is made from coarse corn meal. Polentina is another cooked cereal made from corn meal (similar to polenta, but with more liquid added).

Cooked cereal would also include other cooked grains: Oatmeal, and wheat-based cereals like Farina, Cream of Wheat, and Malt-O-Meal.

Other coarsely-ground grains can be used as breakfast cereals, cooked until tender. These are called by various names in different cultures.

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15y ago

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