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What types of meat did the Aztecs eat?

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Anonymous

∙ 10y ago
Updated: 12/7/2022

The Aztecs ate cows, sheep, goats, dogs, turkeys (also were used for eggs), ducks, deer, rabbits, hares, armadillos, wild bores, opossums (possums), gophers, iguanas, tapirs, and fish.

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∙ 10y ago
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