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What else can I help you with?
What is round green vegetables?
cabbage
Do orchids grow year round?
Yes they bloom year round if in a green house or tropical area.
When the Green Knight entered where the Round Table was?
the green night was at your moms house, then it just so happened that the round table was shoved up hers..
How do the Brazilian super farms alter the plants they grow so the can be grown all year round?
They have a tropical climate so they can grow lots of food all year round they sometomes trick the plants by copying the enviroment that it usally grows in then put it in a green house or something.
Most fruit and vegetables grown in the UK are available all year round even when not in season why?
Some things are are produced in hot houses and others are imported.
When are the bananas grown?
Bananas are grown year-round in the tropics.
When is celery in season in UK?
Vegetables no longer have 'seasons' in the UK - since most of them are imported, or grown in hot-houses - they're available all year round. Another answer: The UK imports about 60% of its vegetables and 90% of its fruit which means that 40% (nearly half) of UK vegetables are still grown in the United Kingdom and are all harvested during the appropriate season. A large amount of celery is grown in the UK and it is normally harvested in July/August until the first frost in Oct/Nov.
What is Round Green's population?
The population of Round Green is 11,950.
When was The Green Round created?
The Green Round was created in 1933.
What is the name of the round room between the red room and the green room at the white house?
That would be the Blue Room.
Why is a green house eco-friendly?
Green houses are good for growing food year round. If you have a good greenhouse hydroponic system you can grow food all year round. I would recommend getting a hydroponic system for your home.
Why would people in the temperate zone have to import vegetable during winter?
In the temperate zone, winter brings cold temperatures and shorter days, which limits the ability to grow fresh vegetables locally. This leads to a decreased supply of fresh produce, resulting in the need to import vegetables from regions where they can be grown year-round, such as warmer climates or greenhouses.
