the sweet potatoes gets spoild
Marshmallows are a recommending topping to put on sweet potato casserole. Other options are pecans (crushed), brown sugar, pralines and nut toppings.
Beacause when you put the slice of potato in water osmosis takes place since concentration of water is lower then the concentration of the potato and water moves from ow concentration to high concentration so the water will move into the potato and the potato will become ridgid, But if you put salty water the salty water has a higher concentration then the potato so water will move out of the potato and the potato becomes soft.
The first thing you will want to do when cooking a sweet potato in a convectional oven is to preheat the oven to 375 and put the sweet potato in a baking pan. Cook the sweet potato for a half hour. Take the sweet potato out and stab it with a fork a couple of times. Cook the sweet potato for another half hour.
When boiled potato peel is put in water, a starchy liquid is created. This liquid can be used as a thickening agent in recipes, as it contains some of the potato's natural starch. Additionally, some nutrients from the potato peel may also leach into the water.
It melts
Banana cream pie should not be soupy at all. it might get soupy if you do not put it in the refidgerator. it is messy but if you make it rite it will not be soupy.
By putting the potato in a glass which fits about a quarter of the cup then put water in the glass so the water will just go too the bottom of the glass put it in a light spot in a couple of days the potato will start it's roots
Sure. Put a little brown sugar and nutmeg in it. Maybe a little cinnamon as well.
It has to do with hypertonicity between cells. The concentration of water in salt water is lower than the concentration of water inside the potato. So water will move out of the potato and in to the salt water to create equilibrium, causing the potato to shrink.
Osmosis will happen. The water will move from the potato into the sugar solution. The potato will lose mass and shrink.
You can drain the water and let them sit on the counter for about twenty minutes. When they are cool enough to handle you can make the potato salad. If you put them in water the potatoes will absorb more water and get mushy. If you put them in the refrigerator they will be kind of dried out and your potato salad won't be very creamy. I prefer making it with warm potatoes and then refrigerate the potato salad.
~When you put salt in potato and then put it in the water cup, there is low water concentration in potato and more concentration in the cup of water. Due to this concentration gradient water moves from the cup into the potato by osmosis.