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What else can I help you with?
Does shrimp eat shrimp?
Normally, a shrimp would not turn cannibalistic. However, there are shrimp that eat other shrimp if they are infected such as those that contract the black rot disease.
Why use brine in making pickles?
You don't soak pickles in brine, you soak cucumbers in brine and you do it to turn the cucumbers into pickles.
How can I make black olives at home?
To make black olives at home, you can start by harvesting fresh green olives. Soak them in a saltwater brine for several weeks, changing the water regularly. Then, transfer the olives to a solution of vinegar and olive oil, along with herbs and spices for flavor. Let them marinate for a few more weeks until they turn black and are ready to eat.
When was Let's Make the Water Turn Black created?
Let's Make the Water Turn Black was created in 1968.
What is the diet of flamingos?
Flamingos eat shrimp, algae, and other small creatures that live in shallow water.
Can a caterpillar turn into a shrimp?
if course not!!!no they do not
Do flamingos turn gray when they get old?
well no it is only gray when it is a hote/baby and when it does not eat the pink shrimp that make it pink
Which colour mix with green to make black?
To turn green black, add black.
Is it safe for Bettas to eat finely chopped strawberries?
I am no expert but a betta fish is a carnivore. They eat meat. it is best to stick to a more natural diet, ie: insects, baby brine shrimp, pellets if nothing else is available, although bettas generally turn these down..
What color does shrimp turn when it starts to spoil?
Turbid
How do you make shrimp i alxemy?
To make shrimp in alxemy, start by preparing your shrimp by cleaning and deveining them. In a pan, heat olive oil or butter, then add minced garlic and cook until fragrant. Add the shrimp, season with salt, pepper, and any desired herbs or spices, and sauté until they turn pink and opaque, usually about 3-5 minutes. Serve immediately, perhaps over pasta or with a side of vegetables.
Can you make shrimp scampi without wine?
Yes. I make it with just butter, cooking oil, garlic and shrimp. It's good. Over medium-high heat - Melt one and a half sticks of butter and 1/4 to 1/2 cup Crisco Oil. When the butter & oil are melted and bubbly - Add 5 cloves of garlic minced very small. Add the shrimp. Cook and stir until all of the shrimp turn pink. I use the 1/4 cup oil for one pound of shrimp. More oil if I have more shrimp.
