A glass measuring jar - or a graduated cylinder. You can find the jars at most wal-marts and food lions, but a graduated cylinder would come from a science store.
You have it in reverse. Scientific notation is useful for measuring stars.
I would use a measuring cup. 175 grams of flour is about 1.4 cups.
When measuring flour, 409 grams would be equal to 1.73 cups. One cup of flour would be equal to 236.59 grams.
There are approximately 3.5 to 4 cups of flour in 0.44 pounds, depending on the type of flour and how it is measured. All-purpose flour typically weighs about 4.25 ounces per cup, so 0.44 pounds (which is 7 ounces) would yield around 1.6 cups. However, if using a different type of flour or measuring method, the cup measurement may vary slightly.
One kilo is 2.2 pounds.
You would use cups! :)
Maya's mom bought 157.86 pounds of flour she uses 15 pounds of flour a day how many day's will the flour last
To determine if 5 pounds of flour would fit in a 3.2-liter container, we need to convert pounds to liters. Generally, 1 pound of flour is approximately equal to 0.5 liters, so 5 pounds of flour would be about 2.5 liters. Since 2.5 liters is less than 3.2 liters, 5 pounds of flour would indeed fit comfortably in a 3.2-liter container.
Well, isn't that a happy little question! You see, a kilogram is heavier than a pound, so 3 kilograms of flour would be heavier than 3 pounds of flour. But remember, whether it's pounds or kilograms, flour is just waiting to help create a beautiful masterpiece in the kitchen!
It would 7/12 lbs of flour.
There are four cups of flour in one pound. So in two pounds there would be 8 cups of flour. Different flours have different weights. 1 cup of cake flour weighs 4 oz. 1 cup of all purpose flour weighs 5 oz. So the above answer is correct for cake flour, but all purpose flour would only give you about 6 1/3 cups
For 10 pounds of flour, you typically need about 1 to 1.5 tablespoons of baking powder per cup of flour. Since there are 16 cups in a pound, 10 pounds of flour equals 160 cups. Therefore, you would need approximately 10 to 15 tablespoons of baking powder for 10 pounds of flour, depending on the desired leavening effect.