Fungus on out-of-date raisins typically appears as fuzzy or moldy patches, often in shades of white, green, or black. These patches can vary in texture, ranging from powdery to velvety, and may cover parts or all of the raisin's surface. Additionally, the raisins may appear shriveled and discolored, with a damp or slimy texture if the mold has developed significantly. It's important to avoid consuming any raisins showing these signs of mold growth.
it would be nothing!
yes she does. She sprinkles some raisins over her breakfast sometimes because she doe'snt like to eat raisins by themselves
Oh, dude, if you soak raisins in water for a few hours, they'll plump up like they just had a spa day. The raisins will absorb water through osmosis, making them all juicy and hydrated. It's like they went from being dried-up grapes to full-on grape balloons.
fungus is singular, fungi is plural
fungus look just like mushroom
yes
The carbonation goes to the raisins, making them have a reaction to where it looks like they are dancing.
Mildew or other fungus growing underneath it.
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In my research throught out the web and text books, there are a few fungus like protists that are unicellular. Thank you!
not Kevin
YES