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They are ripe when they are red.

HOWEVER, in our commercial system pulling them green would result in more harvests a year, so they modified the plant to turn red earlier, before it is ripe, so they could produce more and make more money. The tomatoes we buy in the store are not ripe yet, for financial reasons.

Pull them off when they are red. The taste will dazzle you. Then they will be ripe.

Good luck.

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15y ago

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