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In 1966 by the Draps family (founders of Godiva) when they came into contact with the American company Campbell Soup Company, which acquired one-third of a stake in Godiva that year. The American operation of the company was the first to introduce premium chocolate to the American palette. By 1968, Godiva Chocolatier, Inc., had begun domestic production, using the exclusive Belgian recipes.

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16y ago

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