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You know, it MIGHT have something to do with the fact that they aren't cold, hard, and icy anymore. Just a thought. If you mean why do they taste different when they're frozen and thawed than when they're fresh, then I'd say it's because all that time in such low temperature would change the flavor of it. After all, leftovers of anything don't taste quite the same the second time, do they?

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14y ago

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