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Rennet is an enzyme primarily produced in the stomachs of young mammals and is essential for digesting milk. As humans age, particularly after weaning, the production of rennet decreases significantly, often ceasing entirely in adulthood. This reduction is a natural part of development, as the body adapts to a diet that no longer relies on milk. Consequently, adults typically do not produce rennet, but they can still digest dairy products through other enzymes.

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AnswerBot

5mo ago

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What age does your body stop making rennet or rennin?

There are differences between different sets of people. Southern Africans stop making it early in life. Northern Europeans may never stop (until death). There may be a need factor -- if you continually eat milk product, the ability may stay around longer (in some sets of people).


Where can you buy rennet for cheese making in Malaysia?

You can buy rennet for cheese making in Malaysia at the shops near the University Putra Malaysia.


Does Safeway sell rennet tablets?

Safeway only sells "JUNKET" rennet for custard making not for cheese making. If you use the junket stuff you have to add more than the package says to add... and it doesent taste as good...


Where in Tennessee can you buy rennet?

In Tennessee, you can purchase rennet at specialty food stores, cheese-making supply shops, and some health food stores. Additionally, local farmers' markets may have vendors selling cheese-making supplies, including rennet. Online retailers also offer rennet and can deliver it directly to your home.


Where buy rennet in Africa?

Rennet can be purchased in Africa at specialty food stores, cheese-making supply shops, and some supermarkets that carry cheese-making ingredients. Online platforms such as local e-commerce sites may also offer rennet for sale. Additionally, farmers' markets or local dairies might have rennet available or can direct you to suppliers. It's advisable to check with local cheese-making communities for recommendations on where to buy rennet in your specific region.


What enzyme is present in rennet?

Rennet are active enzymes that are often used for the making of cheese. Rennet is produced in any mammal's stomach and is therefore very important in young mammal's stomachs as they use these enzymes to digest their mother's milk.


Does black cheese contain rennet?

Typically yes unless it is marked as "vegetarian"


Is liquid rennet the same as essence of rennet?

Liquid rennet and essence of rennet are not the same, though they both serve as coagulants in cheese-making. Liquid rennet typically contains the active enzymes used to curdle milk, derived from the stomachs of ruminant animals. Essence of rennet, on the other hand, may refer to a more concentrated or flavored form of rennet, and its composition can vary. It's important to check specific product labels for clarity on their uses and concentrations.


What are rennet curds?

I believe they have to do with the cheese making process. They are an ingredient in cheese.


Why is rennet used in cheese making?

Because the. Rennet. Curdles and it. Makes it easier for them to make cheese and junket and is also not expensive.


Where can you buy rennet in Cincinnati oh?

In Cincinnati, you can purchase rennet at specialty food stores like Jungle Jim's International Market or at local cheese-making supply shops. Additionally, online retailers such as Amazon offer a variety of rennet options that can be shipped directly to your home. Local farmers' markets may also have vendors selling cheese-making supplies, including rennet.


Where can you buy rennet powder to make my own cheese in Australia?

You can buy rennet powder for cheese-making in Australia from specialty cooking stores, health food shops, or online retailers like eBay and Amazon. Additionally, websites such as CheeseMaker.com.au and The Cheese Making Workshop offer rennet and other cheese-making supplies. Local homebrew supply stores may also carry rennet. Be sure to check product descriptions to ensure it's suitable for your cheese-making needs.