Table Salt, Seasoning Salt, Seasonings, canned foods, frozen foods, fast foods. In fact, most processed foods (they use salt as a preservative) have Sodium Chloride unless the label says: "No Salt", and you're not going to find that. Somewhere, in the list of ingredients, you will find sodium-"something", which is still a salt.
Salt is in some shampoos, rinses and some mouthwashes. It is in 'rock salt' which is used to make Ice Cream, or to add traction to walkways outside in the snow and sleet.
For example: chromium, nickel, uranium salts.
All types of metals form salts.
Rock salts is extracted from salt mines or oceans/seas.
It is found in nature in the form of Bromide salts
Salt is found in water.
No, but phospholipids are found in bile (along with bile salts, water, cholesterol, bilirubin, and a small amount of other solutes)
The stone deposits of bill salts, commonly referred to as bile salts, are primarily found in the liver and gallbladder of animals, particularly in bile. These salts are synthesized from cholesterol and are stored in the gallbladder before being released into the small intestine to aid in the digestion and absorption of fats. In some cases, these bile salts can form gallstones, which can be found in the gallbladder or bile ducts.
Urea and Salts
They can be found in salts, and can therefore be extracted from those salts. For example, kitchen-salt contains sodium.
In the form of Bromide salts
One of the mineral salts often found in fertilizers is potassium nitrate. It provides essential nutrients to plants for healthy growth and development.
Salts contain a cation and an anion; the cation is a metal or ammonium, anions are also very different.