olive oil comes from the Mediterranean
Olive oil comes from olive trees. 98% comes from the Mediterranean region, which has a history of olive tree cultivation for over 6,000 years. It is obtained by the pressing and centrifuging crushed olives.
No. Olives come from a lower altitude in the desert.
I think it might come from a stem. I am not 100% sure though. If it helps, olives come from trees.
they come from India
Only in that they are both members of the Plant Kingdom. Olives come from a tree, grapes come from a vining shrub.
Hmm NO!
No state, Its latin. From olives.
I would say it's probably more of an esthetic thing. Black olives wouldn't look appetizing in a jar with all the black liquid in it.Many green olives are either naturally fermented or acidified and do not require a metal can. Most black olives are a low-acid food and require a higher heat canning process - which is more easily accomplished in a metal can.
Yes, olives do contain small amounts of fructose, but the levels are relatively low compared to many fruits. Most of the carbohydrates in olives come from other compounds, such as monounsaturated fats and fiber. Therefore, while olives are not a significant source of fructose, they do have trace amounts.
It was a new world spice.
it cound come from anywhere the only u have to do is plant an olive tree in ur garden.
Olive oil doesn't come from just one country, but most of it comes from the Mediterranean region.
No, a green olive is not a vegetable. All olives are considered to be a fruit. The olives are made to be green during processing. Green olives can be eaten alone or in various recipes.