I believe the cheese is marketed as Boursin...
No.
Alouette or Rondele are both less expensive substitutes.
Boursin's population is 182.
*Some soft cheeses are: cottage cheese, farmer's cheese?, goat cheese and fresh mozzarella.* cream cheese, camembert, boursin cheese (not sure what kind of cheese it is though)
The area of Boursin is 7,580,000.0 square meters.
Cheese actually does not come from anywhere. It is made with cow, goats and buffalo's milk. Which is churned and separated to make cheese.
Cheese?
Fart and the cheese will come to you
Boursin, Brie, Camembert, Roquefort, Morbier
food that come with melted cheese
Mature cheese can come from any country. Maturity is just how long the cheese has been left before being sold.