No. By definition Beef Wellington is made with meat from the tenderloin. You can make a faux-wellington by wrapping any cut of meat in pastry & duxelles, but it won't be a true Beef Wellington.
Almost all McDonalds restaurants serve beef, in the form of burgers. On a somewhat seasonal basis, many McDonalds serve "McRibs", which are pork.
I think it's named after the Duke of Wellington.
blackpool
Beef Wellington.
This is what a restaurant serves to the Beef that dine there
Setting the oven to 400 degrees Fahrenheit, it is ideal to cook the beef wellington for about 40 minutes.
This is a dish you eat made of beef.
Beef Wellington
A suitable substitute for mushrooms in a Beef Wellington recipe is caramelized onions or roasted bell peppers.
Joe Beef - restaurant - was created in 2005.
A standard Beef Wellington recipe has many ingredients. These include beef filet, puff pastry, mushrooms, onions, thyme, butter, garlic and liver pate.