The aril is an edible part that is attached to the seed, and is readily eaten by others. It's the edible part that has attached and grown on a seed. An example of an aril is a pomegranate seed.
An aril is a tissue surrounding the seed of certain fruits, such as pomegranates.
A part or organ, such as an arm, leg, tail, or fin, that is joined to the axis or trunk of a body. in botany, an ARIL as in the appendage of a nutmeg seed or a yew seed
A seed cover is spelled aril, just the way you spelled it.
ARIL
'Aril' is the scientific name for seed covering
Aril
aril
A hard shell around a seed, properly known as 'aril'
Aril, testa, hull
The cup of a yew tree is called an aril. It is a red, fleshy covering around the seed.
An aril is a tissue surrounding the seed of certain fruits, such as pomegranates.
The fleshy outer covering of a yew seed is called an aril. It is red and sweet in taste, serving as a means of attracting birds to eat the seed and aid in dispersal. However, the seed inside the aril is toxic to humans and many other animals.