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Hi , I will move to the area of Knoxville , Sevier County in Tennessee and i would like to know were I can buy Presto self Rising in that area . Please help with that situation , I always used Presto for my cake. Thanks .
This is my E-mail for any anwer : ladydi10459@hotmail.com
What else can I help you with?
Where to purchase presto self rising cake flour in Fairfax VA?
in a store
Where can you purchase Presto Cake Flour in Florida?
Found it at SEDANO'S 32 oz. box for $3.99
Does Publix carry presto cake flour?
yes, it does...it always has
Who is the manufacturer of Presto Cake Flour?
Presto Cake Flour is manufactured by the General Mills company, which is known for producing a variety of baking products and food items. General Mills is a well-established food company with a wide range of brands in the baking, snack, and meal categories. Presto Cake Flour is specifically designed for producing light and fluffy cakes, making it a popular choice among bakers.
Functions and Characteristic of cake flour?
Characteristic of cake flour
How can I substitute all-purpose flour with cake flour in a cake recipe?
To substitute all-purpose flour with cake flour in a cake recipe, use 1 cup plus 2 tablespoons of cake flour for every cup of all-purpose flour. This will help make the cake lighter and more tender.
Where do you find cake flour?
cake flour is another flour greatly sifted
What is the difference in cake mix and cake flour?
what is cake flour because i havent heard of it or seen it
Can you substitute enriched flour for all purpose flour in cake?
yes enriched flour can be substituted for all purpose flour in a cake
Does ice cream cake have flour in it?
of course no its ice cream not flour cake
Does cake rise with flour?
yes without flour the cake wont rise.
What is the difference between all-purpose flour and cake flour, and how does the choice of using one over the other affect the outcome of baking a cake?
The main difference between all-purpose flour and cake flour is their protein content. Cake flour has less protein than all-purpose flour, which results in a lighter and more tender cake. Using cake flour can make a cake more delicate and soft, while all-purpose flour can make a cake denser and chewier. The choice of flour can affect the texture and crumb of the cake, so it's important to choose the right flour based on the desired outcome.
