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What else can I help you with?
Who invented the yellow cake?
Because yellow cake is a very basic, standard cake recipe, and also because several different cakes are known as Yellow Cake, it is not possible to give credit for inventing it to any known person. It is more likely that a number of similar cakes were created by different cooks in several different countries.
What element is known for its yellow paint pigment?
Sulfur.
Which element is likely to be contained in a substance with a brilliant yellow color?
A common substance that will have a yellow color is the element sulfur (S). Another substance of similar brilliant color is yellow cake uranium (Ur).
What is a yellow cake?
A yellow cake is a figurative term for uranium ore.
I have a 18.25 oz yellow cake mix what is a simple recipe for a two layer cake it has to be yellow cake and can't be a recipe with pudding?
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Which is better yellow caramel cake or chocolate caramel cake?
Chocolate caramel cake is very good. But yellow caramel cake is good also. So they both are delicious cakes.
How do you make a white cake?
Like a yellow cake but without the yolks.
Can you use a yellow cake if the recipe calls for pound cake?
yes
What ingredient makes yellow cake different from white cake?
Actually, a classic white cake is made with egg whites only - no yolks. Using the whole egg allows the yolks to color the cake mix a yellow color.
What is the cake called when you make a yellow cake and mix marshmallow creme chocolate chips and condensed milk together and pour over the cake?
I believe its called a yellow marshmellow creme chocolate chip cake. With condensed milk
What color is yellow cake uranium?
The yellow cake [ammonium diuranate - (NH4)2U2O7] is of course.... yellow.
What is yellow cake mix?
It is pretty much a plain cake mix that doesn't contain an extra flavor. It is called yellow not plain because there are two types of plain, white and yellow. The difference is that white uses only egg white while yellow uses the yolks. There is also a slight difference in the type of flour used. Also a white cake taste a lot better & is loved more than a yellow cake but both of them are very good. --------------------------------------------------- If you were baking from scratch the yellow colour would come from whole eggs or extra egg yolks, and butter. A white cake would use shortening instead of butter and maybe only egg whites.
