All types of dairy. Casesin, whey, lactose. Galactosemics must also avoid all legumes.
Galactosemia... the word "lactose" in this word should have given you a thoughtless answer.
it really depends what the illness is
Probably all of it.
Absolutely normal with some food restrictions.
The health condition galactosemia occurs when the body has a deficiency in processing glucose. The condition mostly affects infants and can be life threatening if not treated.
god knows.....
all food
Anything that has been left out for more than a day and anything that is growing on the food should be avoided.
Galactosemia II is caused by defects in both copies of the gene that codes for an enzyme called galactokinase (GALK). The frequency of occurrence of galactosemia II is about one in 100,000-155,000 births.
AB's should avoid meat as they can not digest them very well and grains should be avoided too. Chicken should be avoided for the lectin that irritates the blood.
Food containers should not be made out of materials that are toxic or leach harmful chemicals into food, such as certain plastics containing BPA or PVC. Additionally, containers made from materials that are not microwave-safe or cannot withstand high temperatures should be avoided. Metal containers that are not food-grade or prone to rusting should also be avoided.
spinach, corn, popcorn, steak