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What else can I help you with?
What happens when you mix water maple syrup and corn oil together in a cup?
It makes fake blood (:
Would ice float higher in water or corn syrup?
Firstly there is no such thing as floating higher; something either floats or it doesn't. Buoyancy (pronounced boy-an-see) on the other hand, describes the ability or tendency of an object to float in a liquid. Objects float in a liquid when they are less dense than the liquid. For example an ice cube will float in both water and corn syrup because it is less dense than both. The ice cube will have greater buoyancy in corn syrup because corn syrup is more dense than water.
Can you make butter-maple syrup using butter and maple syrup?
You only need maple syrup to make maple butter and maybe 1/4 teaspoon of butter or vegetable oil to help prevent the foaming. Boil up your maple syrup to 235- 236 degrees and remove the pan as soon as you hit the spot. Cold down the pan in cold water, let it still until all the heat is removed. Stir the maple syrup with a wooden spoon ( or an electric mixer ) for quite a while, it can take between 15 to 30 minutes until the maple syrup loose its glossy look. 2 cup of maple syrup makes 1 cup of maple cream. Enjoy Richard
What does the United Kingdom export to Canada?
cars, maple syrup, car parts, oil, minerals
What are the different types of maple sugar evaporators used in the production of maple syrup?
There are mainly two types of maple sugar evaporators used in the production of maple syrup: the traditional wood-fired evaporator and the more modern oil or gas-fired evaporator. The traditional wood-fired evaporator uses wood as a fuel source to heat the sap, while the oil or gas-fired evaporator uses oil or gas for the same purpose. Both types are used to evaporate water from the sap to concentrate the sugar content and create maple syrup.
Why does sand oil and maple surup sink in water?
more dense substances sink, less dense substances float. oil will not sink in water, it will float, it is less dense.
Does water with oil evaporate faster than syrup and water?
No, water with syrup evaporate faster.
What objects float in water oil and syrup?
oil
What are some things Canada exports to Japan?
oil, maple syrup, cars, car parts, and more.
What are canada's top exports?
Maple Syrup. There's lots of Maple Trees in Canada so they make lots of Maple Syrup every year. I'm not so sure about what country it exports Maple Syrup to, though. I think to the United States, though. At least that's what most websites say.
What has more density water oil or syrup?
of coarse oil
How do you emulsify maple syrup and oil?
To emulsify maple syrup and oil, start by combining the two ingredients in a mixing bowl. Use a whisk or an immersion blender to vigorously mix them together; the oil will gradually disperse into tiny droplets within the syrup. Adding a small amount of an emulsifier, such as mustard or egg yolk, can help stabilize the mixture. Continue mixing until you achieve a smooth and cohesive consistency.
