0
What else can I help you with?
How is the original sugar sucrose different from the resulting sugar glucose?
Sucrose is a larger molecule made up of two sugars glucose and fructose. These two are about half the size of sucrose.
Is sucrose a monosacchride?
No. sucrose is disaccharide. One sucrose molecule is composed of one glucose molecule and one fructose molecule.
How is the original sugar sucrose different from the resulting sugar glucose and fructose?
Sucrose is a larger molecule made up of two sugars glucose and fructose. These two are about half the size of sucrose.
How do you list these molecules from smallest to largest NaCl Sucrose Water Glucose Starch?
From smallest to largest: NaCl, Water, Glucose, Sucrose, Starch. They are ordered based on their molecular weight and size.
How can you determine the difference between NaCl and sucrose?
NaCl and sucrose can be distinguished by their chemical compositions. NaCl is a salt composed of sodium and chloride ions, while sucrose is a disaccharide composed of glucose and fructose molecules. A simple chemical test using silver nitrate can confirm the presence of chloride ions in NaCl, while sucrose will not react with this test.
Why is it difficult to scoop a molecule of sucrose with a teaspoon?
A molecule of sucrose is extremely small in comparison to a teaspoon. When trying to manipulate a single molecule of sucrose using a teaspoon, even air currents moving between the molecule and the spoon would make the sucrose molecule unwieldy.
Is Sucrose organic molecule?
Sucrose is an organic compound.
Is sucrose molecules bigger than glucose molecules?
Yes, sucrose molecules are larger than glucose molecules. Sucrose is a disaccharide composed of one glucose molecule and one fructose molecule, while glucose is a monosaccharide. This difference in structure accounts for the difference in size between the two molecules.
Does sucrose have an effect in diffusion?
Sucrose can affect diffusion as it can slow down the movement of molecules across a membrane. This is because sucrose is a larger molecule compared to other substances commonly involved in diffusion. It can create a barrier that hinders the rate of diffusion.
Why is there an extra hydrogen molecule in sucrose?
In sucrose, the extra hydrogen atom is due to the hydroxyl (-OH) group on the anomeric carbon in one of the glucose units. This group can undergo intramolecular hydrogen bonding, giving the appearance of an extra hydrogen molecule when drawing the structure of sucrose.
Is Sucrose a polar molecule or ionic?
Sucrose is a polar molecule. It consists of covalent bonds between the atoms, leading to unequal sharing of electrons and creating a slight positive and negative charge on different parts of the molecule.
Is 1M NaCl solution more or less hypertonic than 1M sucrose?
A 1M NaCl solution is more hypertonic than a 1M sucrose solution. This is because NaCl dissociates into two ions (Na⁺ and Cl⁻) in solution, effectively doubling the concentration of solute particles compared to the non-dissociating sucrose. Therefore, the osmotic pressure of the NaCl solution is higher, making it more hypertonic.
