an apple,
duuh,
orange has protection.
;O
Of the fruits mentioned, bananas ripen and decay the fastest.
No, a pear rots at pretty much the same rate as another pear.
in the sun
A banana i think.
A banana because it is more exposed to decomposers.
A pear, because it's softer then an apple. This means even when left in the fridge bacteria and what not will penetrate it more quickly.
I believe that a pear will rott faster because it is already soft and so the pear is rotting faster than an apple and a peach why not grape and strawberry
A tomato for sure just give it a second
well a banana because its softer
cow milk rots faster
Jelly rots faster because the jelly contains fresh fruit.
Apple