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What else can I help you with?
What is the best type of steak to use for making fajitas?
Skirt steak is the best type of steak to use for making fajitas.
What type of meat should be used in making chicken fried steak?
Any thin cut of beef steak will work. Don't use ground beef. Many people use round steak that has been beaten to tenderize it.
Should you use a steak knife for veal?
If the veal is tough, sure, use the steak knife. But it may be a question of etiquette. Who's coming to dinner?
Can you use raw fish for fish kabobs?
of course! why would some one ask?
How do you use the word steak?
the steak was delicious.
How do you define the type of steak when a teacher says youre grades are at steak?
In the phrase "Your grades are at stake," the use of stake is in reference to gambling. The "stake" is the wager, or what is at risk in the bet. This use of stake is also found in "raise the stakes" and "sweepstakes."
Should I tenderize steak before cooking it?
Tenderizing steak before cooking can help make it more tender and flavorful. You can use a meat mallet or a marinade to tenderize the steak. It can improve the texture and taste of the meat, especially if it is a tougher cut.
Can you marinate steak in milk if so how long should you do it for?
Yes you can,but why would u want to do it with a steak?Usally you use the milk on wild game because of the outdoor taste and that takes it away
What oil should I use to sear steak for the best results?
For the best results when searing steak, use an oil with a high smoke point like canola oil, grapeseed oil, or avocado oil. These oils can withstand high heat without burning, helping to create a delicious crust on the steak.
How do you use 'steak' in a sentence?
I ordered my steak medium rare and it came out well done.
How lond to cook steak in oven?
It depends on what you are eating with your steak, if it is in a soup then it needs to be fully cooked. If it is to just cook it further then cook it anywhere from rare to medium rare on the stove, then in the stove at 375 for 10 mins. (depending on the rarity of your steak.)
Is Cube Steak needed for Country Fried Steak?
Yes - you need this type of preparation to prevent the fried steak from becoming too chewy. It should almost melt in your mouth. No - some people prefer a less-pulverized piece of meat. Cube steaks tend to be cheaper, inferior cuts "partially chewed" to camouflage some of the toughness. A good quality round steak or other cut is preferable to many connoisseurs. If you use round steak (or some other cut), the final product will retain less of the breading and be more meaty than that made with cube steaks.
