Who made jaffa cakes?

Answer 1

Jaffa cakes are biscuits (or small cakes!!) with orange flavoured jelly in the middle and chocolate on top.

Interestingly the "orangey bit" is made of apricot pulp, sugar and a tiny squirt of tangerine oil.

Answer 2

Hint: look at the name.

"Jaffa Cakes"

Due to the tax on chocalate biscuits in the UK, the makers of Jaffa Cakes initiated a legal battle to prove that jaffas were cakes, not biscuits. They baked a cake sized Jaffa, and proved that they go hard when stale. (biscuits go soft when stale, cakes go hard.)

Answer 3

In the core of Japan, jaffa cakes are created with a combination of rock fibres and flavourings. This is then made into a paste with whale blubber. This paste is then mixed with jellytine and put into cakes. The mixture is poured into polystyrene and layered with chocolate. This is a mixture made and founded by Gordon Cyanide and has become one of the most popular snacks ever and is distributed by Mcvities in the UK.

Answer 4

They are very common in the UK. The origin of the name could, perhaps, be connected to Jaffa Oranges.

Answer 5

From the United Kingdom. Jaffa Cakes are named after jaffa oranges, which are sweet oranges native to Jaffa, Palestine.

Answer 6

they come from Wales and i dont know what droop said orange jelly is in jaffa cakes because i wont go near honey eat honey and i hate jaffa cakes and love jelly!!

Answer 7

In the McVities factory.

Answer 8

the swarts family

Answer 9

In 1994.