Pound cake was traditionally made with a pound of flour, a pound of sugar, a pound of butter, and a pound of eggs. The cake recipe has been changed over the years, but the name has remained the same.
a group of cakes:=
Icing, frosting, or perhaps for some cakes a glaze.
because they are very rare
no
scotland
cakes
the name of the awesome receptionist at charm city cakes is called mary alice
Sprinkles
No, they are considered snack cakes.
tachbin tachbin
Its called food coloring
Not all cakes need eggs. There is a website called Recipezaar.com that has a recipe for a fabulous chocolate cake that uses no eggs, or milk. It is called 1 pan fudge cake. Check it out!