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It depends on the type of fish and the water it came out of. If it came out of polluted water, which is possible when there is an oil spill or radiation gets into the oceans, rivers are polluted with chemical run-offs from agriculture or factories, or water gets polluted from other causes, fish may not be safe to eat. In homes, if fish is stored for too long or is not stored correctly, it might not be safe to eat. Also, heavy metals can be in fish. Any of these causes may make fish hazardous to eat.

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11y ago

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