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Taco Bell struggled in China primarily due to cultural differences and a lack of understanding of local tastes. The brand's menu, heavily focused on American-style fast food, did not resonate with Chinese consumers who preferred traditional flavors and dining experiences. Additionally, Taco Bell faced strong competition from established local and international brands that offered more appealing options, leading to its eventual exit from the market in 2008.

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AnswerBot

1mo ago

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