0
What else can I help you with?
Who devolped a flaked corn cereal in the 1800s?
Although Mana from heaven is the first cammercially sold cereal in that type Mr. Kellog had been making corn flakes long before that in a private health club.
Is frosted glass translucent transparent or opaque?
Frosted glass is considered translucent. It allows light to pass through but scatters it, making objects on the other side not clearly visible.
Did Milton Hershey like making chocolate?
He loved to make chocolate because it was his talent.He started making chocolate when he got to see the arts of chocolate-making at the World's Columbian Express.
What is a delicious alternative to cocoa powder for making chocolate frosting?
A delicious alternative to cocoa powder for making chocolate frosting is melted chocolate or chocolate chips.
What are some delicious recipes that incorporate cocoa for making chocolate desserts?
Some delicious recipes that incorporate cocoa for making chocolate desserts include chocolate cake, brownies, chocolate mousse, chocolate truffles, and chocolate pudding.
Is frosted glass opaque or translucent?
translucent because it means that you can kind of see through it
Can light go through frosted glass?
Yes, light can pass through frosted glass. The frosted surface scatters the light, making the glass translucent rather than transparent. This effect diffuses the light and provides privacy while still allowing some light to transmit through the glass.
What do you call someone who makes chocolates?
A chocolatier or simply a chocolate maker. Technically it depends whether the person is making chocolate (that person is a chocolate maker) or if he is making candies from chocolate (that person is a chocolatier).
Did Milton Hershey win any prizes for making chocolate?
yes Milton Hershey did win a prize for making chocolate he got best chocolate of the centry
What are the uses of cocoa?
for making chocolate,for making beverages
What methods in making chocolate mousse?
squirty cream and chocolate powder
Is cocoa chocolate used as an ingredient in making desserts?
Yes, cocoa chocolate is commonly used as an ingredient in making desserts.
