Cupcakes can become sticky due to excess moisture in the batter or the environment. If they are overbaked or stored improperly, moisture from the air can be absorbed, leading to a sticky texture. Additionally, using high-sugar ingredients can contribute to stickiness, especially when cupcakes are not cooled properly before being covered or stored. To prevent this, ensure proper baking times and storage methods.
cupcakes CUPCAKES CUPCAKES!
cupcakes
67
As the frozen cupcakes will require extra time to defrost, the unfrozen cupcakes will bake faster.
Them, because the pronoun refers to cupcakes, which is plural.
Cupcakes were invented in 1946
The correct one is: The highlight of the meal was the cupcakes.
Cupcakes are just cakes that are as wide as cups
They call them cupcakes
yes they love cupcakes
it depends on what cupcake your talking about but most cupcakes are fattening. I think the most healthiest cupcakes are gluten free.
There is no actual known founder of cupcakes , sorry.