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What else can I help you with?
Why does a cake need flour?
Because it needs flour power for it to taste good.
What kind of flour is the strongest( patent bread flour pastry flour pumpernickel flour or cake flour?
It's Tide, washing powder. Your tongue will be ringing with taste.
Which does one has the higher nutritive value wheat flour or white flour?
wheat flour because white flour is bleached to change the taste and color
Can you smoke flour?
yes, cold smoking flour in a smoker adds a nutty smoky taste and smell to the flour and its great for pastas
Do rice cakes contain flour?
I you taste it you will know that it is made of flour or other ingredients
What happens when flour expires?
When flour expires, it can lose its freshness and flavor, resulting in a less desirable taste in baked goods. Additionally, expired flour may develop an off smell and can become a breeding ground for pests or mold if stored improperly. While using slightly expired flour may not pose a health risk, it’s best to check for signs of spoilage, such as discoloration or an unpleasant odor, before using it. Ultimately, using fresh flour ensures better baking results.
Can you substitute rice flour for gram flour when making Onion Bhajees?
Yes you can , However the taste will not be as good. Better stick to Gram Flour
Does combining rice flour and wheat flour change the taste of the recipe?
Yes, combining rice flour and wheat flour can change the taste of a recipe. Rice flour has a mild, slightly nutty flavor and a different texture compared to wheat flour, which has a more neutral taste and gluten properties that contribute to elasticity in baked goods. The combination can create a unique flavor profile and texture, making the final product denser or crumblier, depending on the proportions used. Overall, the interaction between the two flours can enhance or alter the taste experience of the dish.
Can besan flour be used as an all purpose flour?
Besan flour, also known as gram or chick pea flour, can be substituted for all purpose flour. Besan has a stronger taste, and is slightly heavier.
Why does a roux mixture need to be cooked?
You need to cook the Roux to essentialy cook the flour. Your flour will taste 'raw' if you don't. When u cook it, it gives the roux a nutty like taste.
What does the flour do in a cake?
Flour is added to thivken the mixture for batter. It can also be used to add taste! Hope this helps!
What does the flour do in cake?
Flour is added to thivken the mixture for batter. It can also be used to add taste! Hope this helps!
