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There can be several reasons but it is possible you used too much yeast or perhaps the dough was too wet. When making bread it is important to follow the recipe EXACTLY.
Here is a recipe for a white loaf for you to try:-
Place in the machine IN FOLLOWING ORDER
500g (1lb 2oz) of strong (high gluten) white flour sifted with 1&1/4 tsp salt
25g (1oz) of butter
1&1/2 tsp of fast acting dried yeast
300ml (10floz) of warm water in which 2 tsp sugar has been dissolved
Start the machine.
What else can I help you with?
What is a hand wash sink?
a sink which you use to wash your hands in whilst cooking.
What makes a hard boiled egg sink?
over cooked..
What should be the distance between the cooking range and sink on kitchen platform?
The distance between the cooking range and sink on kitchen platform should be minimum 2 feets
Does a tortilla float or sink in water?
The bread floats the meal might sink depending on what ingredients are used.
What is the purpose of the kitchen sink?
To wash all your veg before cooking,and all the utensils and pans after cooking.
Can both raw and cooked food can be thawed in the same sink or containers?
No
Where do you wash cooking utensils?
Usually in the kitchen sink, with hot soapy water.
Is there more germs in a human mouth or the kitchen sink?
there are more germs in your mouth than a regularkitchen sink but, the sink would only have less if the sink is running and has been used to do cooking cleaning pots and pans, etc.
What are the works center in the kitchen?
Cooking Center, Sink Center, and Cold-Storage Center
What are the work centers in the kitchen?
Cooking Center, Sink Center, and Cold-Storage Center
Why did your sweet bread sink in he middle?
If bread in the bread machine sinks on the top but is otherwise perfect, it is either too much liquid or an improper amount of yeast. Instant yeasts act differently from dry yeasts. If you use instant yeasts, you will need less than if you use dry yeasts. if the bread is otherwise perfect, it is more than likely a problem with the yeast rather than the liquid. Either way, the problem is in the recipe.
What are the 3 work center in kitchen?
Cooking Center, Sink Center, and Cold-Storage Center
