Foods that are left out in room temperature for more than an hour can begin bacteria growth. Our stomach acids can kill some of these bacterias but not all and some can make you very sick. Keep foods OUT of the danger zone- Above 45 degrees and Below 145 degrees. Between these temperatures bacteria lives and breeds on our foods.
Because coconut can be easily falls from it's tree
umm lol
They had it in the past but, it will spoil easily and water will leak through the cup.
Because it prevents water from being available to microorganisms
Coconut water is the clear liquid found inside a coconut, while coconut milk is made by blending coconut meat with water. Coconut water is a natural hydrating drink, while coconut milk is a creamy liquid used in cooking and baking.
Water coconut usually refers to a young coconut and usually only the water (liquid inside the coconut) is used.
a coconut gets buried in sand and the water waters ita coconut can float on water because it is hollow on the inside therefore a coconut can float
Water gets into the coconut through the process of osmosis, where the coconut tree absorbs water from the soil through its roots and transports it to the coconut fruit.
Coconut water is primarily water, which is a polar molecule due to its asymmetrical distribution of charge. Therefore, coconut water is not non-polar.
Coconut milk is the strained juice from the meat of a fresh coconut. Many confuse the watery stuff found in the center of a coconut to be coconut milk wheras this is actually the coconut's stored water supply. Coconut water is a fresh and tasty source of emergency water when one is stranded on an island. However, the strained coconut milk should be drank in very small quantities as it is a natural laxative. Coconut milk is fairly commonly used in cooking, especially in desserts. Coconut Cream is the whipped form of coconut milk (it whips fairly easily). Sometimes, when purchasing coconut cream by the can, the contents will come in a cream form.
Water gets into a coconut through the process of osmosis, where the coconut tree roots absorb water from the soil and transport it to the coconut fruit through its vascular system.
water cannot spoil but it can evaporate if left it the sun. -emma:)