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Cornstarch and water create a non-Newtonian fluid known as a shear-thickening fluid. When force is applied, the particles of cornstarch are forced closer together, increasing the resistance to flow and causing the mixture to behave like a solid. This unique property allows it to absorb energy and resist deformation under sudden stress, while remaining fluid under gentle conditions. Thus, it exhibits solid-like behavior under rapid or forceful application.

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3mo ago

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What states of matter is gooey cornstarch in?

Gooey cornstarch is in a non-Newtonian state of matter called a suspension, in which the cornstarch particles are suspended in a liquid (typically water). This mixture has properties of both a solid and a liquid, exhibiting characteristics of both states of matter depending on the force applied to it.


Why is cornstarch able to turn into a liquid?

Cornstarch can turn into a liquid when mixed with water due to its unique properties as a non-Newtonian fluid. When pressure or force is applied, the starch granules rearrange and allow the water to flow, resulting in a thick, paste-like consistency. Conversely, when the mixture is at rest or subjected to minimal stress, it behaves like a solid. This phenomenon, known as shear-thickening, enables cornstarch to transition between solid and liquid states depending on the applied force.


When does oobleck act like a solid?

Oobleck is a non-Newtonian fluid providing a realization of a shear-thickening fluid.Non-newtonian means that at a state of rest, it acts like a liquid, but when outside force is exerted upon it, it acts like a solid.A good oobleck example is cornstarch with water, a common thickening agent used in cooking. It is also a very good example of a shear thickening system. When a force is applied to a 1:2.5 mixture of water and cornstarch, the cornstarch acts as a solid and resists the force.There is a nice explicative video on You tube in 'Related links' clickable just below this answer.


How is oobleck a gas?

Oobleck is not a gas; it is a non-Newtonian fluid made of cornstarch and water. This mixture has properties of both a liquid and a solid depending on the force applied to it. When pressure is applied, the cornstarch particles come close together, creating a solid-like state.


When was oobleck discovered?

The origin of the word is from a Dr. Seuss book named, "Bartholomew and the Oobleck. It is a non-Newtonian substance made of cornstarch and water that acts like a solid when force is applied. You can pour it or have it drip from your fingers. You can make it with 1 cup of cornstarch and 1/2 cup of water (add food coloring to the water) and mix.


What state of matter is glurch?

Glurch is typically considered a non-Newtonian fluid, which can exhibit properties of both a liquid and a solid depending on how it is manipulated or force is applied. It is made by mixing cornstarch with water.


What is a special mixture that is solid?

cornstarch and water


What is quick sand and how is it similar to cornstarch and water?

Quicksand is a bed of loose sand mixed with water forming a soft shifting mass that yeilds to pressure and tends to engulf any object resting on its surface. It is similar to cornstarch and water because you can sink in it but it is thick and it is a solid.


When you punch cornstarch and water why does it stay solid?

It's a non-Newtonian fluid so it's not completely a solid. The chemical bonds in corn starch are very long and stringy and when water comes in it breaks them apart making it a liquid. The solid part is when it is squished together it makes a solid.


Why is oobleck a liquid?

Oobleck is a sticky substance that is a solid when pressurized but a liquid when not pressured in room temperature. It is a great thing to help teach kids chemistry. Oobleck is made of 1 cup of cornstarch for every 1/2 cup of water.


Is starch cooked in water solution or suspension?

A mixture of cornstarch and water makes a suspension. The suspension feels like a solid when squeezed but acts like a liquid when no pressure is applied.


What is buognant force?

The force applied by the liquid on the solid immersed in it is called bouyant force .one can experience this force by pushing a cork into a beaker of water.