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No matter how much you microwave water, it will not "explode". However, if heated enough, water will actually boil. Boiling is a process which most liquids go through when heat is applied to them, depending on the how high the heat is, and how high the viscosity of the liquid is.
What else can I help you with?
Is boiled milk acidic?
Milk is more acidic when boiled. The normal acidity (pH / Power of Hydrogen) of milk is usually 6.5 and 6.8, but when boiled, the pH can decrease to around 5.7!
What is meant by raw milk in Tamil?
milk which is not boiled.....
Will milk explode when put any mint candy?
No it will not explode.
what is pH of boiled milk?
Skim milk is about 5.1 to 5.4.
What will happen if you put an egg inside a microwave?
An egg in the shell will explode in the microwave as the contents will boil and build up steam. You can cook scrambled eggs in the microwave using a bowl, mix together 2 eggs and 1 tablespoon of milk. Cover the bowl with plastic wrap (loosely) and microwave for one minute at 80% power, stir and then microwave 1 minute at high power.
What will Nutella and milk heated up in the microwave do to u?
The Nutella and milk heated up in the microwave will not do anything to you.
Using your knowledge of emzymes explain milk that has been boiled and covered keeps longer than fresh milk?
Using your knowledge of enzymes explain milk that has been boiled and covered keeps longer than fresh milk?
What is the pH of boiled milk?
Milk has a pH of about 6.4 to 6.8. Skim milk has a pH of about 5.1 to 5.4.
How long in the microwave will spoil milk?
If you put milk anywhere other than a refrigerated appliance for 10 days, it will spoil.
How much fats does cow milk contains after boiled?
Probably the same as before you boiled it. I think boiling doesn't alter the fat content of milk. Milk is about 3.9 grams of fat per 100 grams of milk
How can I scald milk in the microwave?
To scald milk in the microwave, pour the milk into a microwave-safe container and heat it on high for 1-2 minutes, or until it reaches a temperature just below boiling. Be sure to stir the milk every 30 seconds to prevent it from boiling over.
How can I safely scald milk in the microwave?
To safely scald milk in the microwave, heat it in short intervals, stirring in between, until it reaches the desired temperature. Be cautious of hot steam when removing the milk from the microwave and use a heat-safe container.
