A straw doen't actually reduce the acid itself it only reduces the amount that touches and can harm your teeth.
To reduce acid in coffee for a smoother taste, try using low-acid coffee beans, cold brewing, adding a pinch of salt, or using a coffee maker with a gold filter.
Using a straw when drinking soda or water can help reduce the negative impact on teeth by minimizing direct contact with the teeth, which can help prevent erosion and decay.
CO2 is an acid. IT can combine with water to create H+.e.g. Phenol red turning yellow when CO2 is administered using a straw.
Where do you keep all your crops? Do you have any Straw?
yes it will reduce uric acid level.
When you 'suck' on a straw, you reduce the air pressure inside it. This means the air pressure on the surface of the liquid outside the straw is greater - so it pushes down, which forces liquid up the straw into your mouth.
alkali is used to reduce acid and acid is used to reduce alkali
It does not matter. The straw will decompose into compost as well as the manure.
To reduce the acidity in your coffee and make it gentler on your stomach, try using low-acid coffee beans, cold brewing your coffee, or adding a pinch of baking soda to your brew.
molasses, rice straw, wheat straw, fruits vegetables etc
If you are using pine straw, be sure to use aged straw. Fresh pine straw has a chemical that causes issues with plants.
Yes, lemon help to reduce uric acid contnent in the body.