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Stale bread is NOT heavier than fresh bread. Stale bread is caused by age, light, and lack of moisture, none of which contribute to the bread's weight; if anything, they will cause the bread to lose weight, thanks to the loss of moisture. Even when bread gets moldy, it does not gain weight, since the molds consume the ingredients. My guess is that the asker is confusing weight with the hard feel of stale bread, which, BTW, is used in many recipes, including bread pudding, onion soup, etc. In other words, "stale" does not mean "bad".
What else can I help you with?
What is the use of a bread toaster?
It is used to turn ordinary bread into toast.
If you toast bread is it still bread?
yes, it is now toasted bread or toast for short.
Do all toasters toast toast?
Electricity heats up wires in the toaster, you put bread in, push the lever down and the bread is pressed against the wire. The high temperature of the wires toast the bread and when a specified length of time is up the toast pops up and wallah, toast! If you are asking why the bread gets toasted, sugars in the bread are caramelized by the heat.
How do you make bread mold in less than a week?
You must toast it
What is a hink pink for burnt bread?
Roast toast.
Is bread made out of bread?
A sandwich or toast.
What is toast when it is not toast?
Bread. Or charcoal, depending on how you cook it.
Does toast come from cows?
No. Toast is bread that has been exposed to heat to be toasted. Toast and bread have nothing to do with cows, and the making of bread also has nothing to do with cows and does not come from cows at all.
Is there less calories in a toast than untoasted bread?
I think not!
How do you make toast if you only have bread?
toast it in the toaster :) i guess :)
What is the five letter word for grilled bread?
toast
why was there toast?
Because there was bread.
