Because when you put it in the toaster there is some heaters in there and the heat drives out the moisture. This will make it harden up and get crunchy.
sugarsugar
Alliteration for toast
To make bread crunchy, you can bake it at a higher temperature for a longer time, or toast it in a toaster or oven until it reaches your desired level of crunchiness.
To toast pistachios, spread them in a single layer on a baking sheet and bake in a preheated oven at 350F for about 5-7 minutes, or until they are fragrant and slightly golden. This will enhance their flavor and add a crunchy texture to your dish. Be careful not to over-toast them as they can burn easily.
To toast pecans, spread them in a single layer on a baking sheet and bake in a preheated oven at 350F for about 8-10 minutes, stirring occasionally. This will enhance their flavor and add a crunchy texture to your dish.
To toast oats for a delicious and crunchy addition to your recipes, spread them in a single layer on a baking sheet and bake in a preheated oven at 350F for about 10-15 minutes, stirring occasionally until they are golden brown and fragrant.
To toast pecans, spread them in a single layer on a baking sheet and bake in a preheated oven at 350F for about 8-10 minutes, stirring occasionally. This will enhance their flavor and add a crunchy texture to your dish.
To toast pecans, spread them in a single layer on a baking sheet and bake in a preheated oven at 350F for about 8-10 minutes, stirring occasionally. This process enhances their flavor and adds a crunchy texture to your dish.
To toast hazelnuts, spread them in a single layer on a baking sheet and bake in a preheated oven at 350F for about 10-15 minutes, stirring occasionally until they are golden brown and fragrant. This will enhance their flavor and add a crunchy texture to your dish.
It is a formal Italian toast and basically means, "To your health."
The cast of Breakfast Supervillains vs. The Crunchy Nut - 2012 includes: Martin Dew as Soggybottom Josh Fadem as Dry Toast
To toast chopped pecans, spread them in a single layer on a baking sheet and bake in a preheated oven at 350F for about 5-7 minutes, stirring occasionally until they are fragrant and slightly browned. This enhances their flavor and adds a crunchy texture to your dish.