answersLogoWhite

0

Do you mean 'synthetic' butter? And by rancid do you mean it doesn't taste as good as cow's butter? If so, simply because synthetic butter is generally a mixture of oils, water and flavorings. Butter is made from cream which comes from cows.

User Avatar

Wiki User

12y ago

What else can I help you with?

Related Questions

Can a french butter dish be used for raw butter without the butter becoming rancid?

I do not know what you mean by raw butter: no butter is cooked. If you mean unsalted butter, it will likely go bad more quickly because salt is a preservative. But typically, all butter lasts longer in a french butter dish (also known as a butter bell -- it has a section for water, and a section for the butter).


Why homemade ghee rancid more rapidly?

yes, home made ghee can be rancid more quickly


Are unsaturated fats less susceptible to rancidity than saturated fats?

No; The more polyunsaturated a fat is, the faster it will go rancid. That is why flax oil must be refrigerated (if you plan to eat it) but butter doesn't have to be refrigerated.


What will make you more nauseous Jelly or Butter?

While both have the potential to cuase nauseous feelings or food poisoning, butter is more likely to do so. Butter contains dairy, which can go rancid or spoil, especially if left in sunlight, near direct heat, or used after its expiration date. Jelly is often preserved both naturally and commerically, giving it a longer shelf life and more stable level of bacteria present.


Can baking with rancid butter make you ill?

I don't know about you, but just the smell of spoiled butter makes me sick. I can't imagine actually going ahead and eating it. Rancid butter literally smells like vomit. In short: yes, spoiled butter can make you sick.


How does foods become rancid?

Rancid foods are those in which the fats or oils in the foods are degraded or undergoing the degradation process. The more fats or oils a food contains, the greater the risk of it becoming rancid over time or in the presence of external factors such as heat. The dangers of rancid food include not only the decreased quality of the food but potential health hazards that may result from ingesting a rancid food. Hopee It Helps!


What are the comparative and superlative of the word ordinary?

more ordinary, the most ordinary


What is more fattening butter or salt?

butter


Cheese or butter is more fatty?

Butter has more fat than cheese.


Does butter become unhealthy if stored on a plate in the kitchen cupboard so it's spreadable even though the package says keep refrigerated?

ANSWER:It will be fine. People have been storing their butter on a butter dish on the dining room table for years. - and I add: getting heart disease and illnesses for years! Store it in the fridge! It comes out of a cows body - its a dairy product. Not as perishable as milk due to highfat content. Butter left out goes rancid - rather unhealthy! Search under 'rancidity' on Google - good luck xoh yes: to make butter more spreadable u can mix butter with olive oil and then store that in the fridge :-) Works greta and tastes great!


How do you account for the difference in reaction between the fresh and rancid oil?

Oxygen.Oil is a hydrocarbon,rancid oil is oxidized, thus its a kind of carbohydrate. (not the good kind).


What is the superlative and comparative word of ordinary?

Comparative is comparing between 2 things and is done by adding "more" in front of the word. The superlative is comparing 3+ things and is achieved by adding "most" in front of the word. The comparative form of ordinary would be "more ordinary" and the superlative would be "most ordinary".