Do you mean 'synthetic' butter? And by rancid do you mean it doesn't taste as good as cow's butter? If so, simply because synthetic butter is generally a mixture of oils, water and flavorings. Butter is made from cream which comes from cows.
I do not know what you mean by raw butter: no butter is cooked. If you mean unsalted butter, it will likely go bad more quickly because salt is a preservative. But typically, all butter lasts longer in a french butter dish (also known as a butter bell -- it has a section for water, and a section for the butter).
yes, home made ghee can be rancid more quickly
No; The more polyunsaturated a fat is, the faster it will go rancid. That is why flax oil must be refrigerated (if you plan to eat it) but butter doesn't have to be refrigerated.
While both have the potential to cuase nauseous feelings or food poisoning, butter is more likely to do so. Butter contains dairy, which can go rancid or spoil, especially if left in sunlight, near direct heat, or used after its expiration date. Jelly is often preserved both naturally and commerically, giving it a longer shelf life and more stable level of bacteria present.
I don't know about you, but just the smell of spoiled butter makes me sick. I can't imagine actually going ahead and eating it. Rancid butter literally smells like vomit. In short: yes, spoiled butter can make you sick.
Rancid foods are those in which the fats or oils in the foods are degraded or undergoing the degradation process. The more fats or oils a food contains, the greater the risk of it becoming rancid over time or in the presence of external factors such as heat. The dangers of rancid food include not only the decreased quality of the food but potential health hazards that may result from ingesting a rancid food. Hopee It Helps!
more ordinary, the most ordinary
butter
Butter has more fat than cheese.
ANSWER:It will be fine. People have been storing their butter on a butter dish on the dining room table for years. - and I add: getting heart disease and illnesses for years! Store it in the fridge! It comes out of a cows body - its a dairy product. Not as perishable as milk due to highfat content. Butter left out goes rancid - rather unhealthy! Search under 'rancidity' on Google - good luck xoh yes: to make butter more spreadable u can mix butter with olive oil and then store that in the fridge :-) Works greta and tastes great!
Oxygen.Oil is a hydrocarbon,rancid oil is oxidized, thus its a kind of carbohydrate. (not the good kind).
Comparative is comparing between 2 things and is done by adding "more" in front of the word. The superlative is comparing 3+ things and is achieved by adding "most" in front of the word. The comparative form of ordinary would be "more ordinary" and the superlative would be "most ordinary".