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Sour foods and liquids, such as those containing vinegar or citrus, can react with certain metals, particularly aluminum and iron, leading to a metallic taste and potential leaching of harmful substances. This reaction can alter the flavor of the food and compromise its safety. Therefore, sour items are typically stored in glass, ceramic, or plastic containers to avoid these issues and preserve the integrity of the food.
What else can I help you with?
Why we do not store sour food items in metal containers?
Sour food items will react to the metal and spoil faster.
Can hamster eat sour things?
no they can't eat sour things becase ithik they ete sour things they woud die
How long can casserole containing sour cream be kept in refigerator?
How long can a casserole containing sour cream be safe in refrigerator
How long can herring in sour cream be kept if open?
Two weeks
Why are sour patch candies the best?
Because, they are sour and some people LOVE sour things.
What American metal band is named after a drink?
Stone Sour
What are the release dates for That Metal Show - 2008 Stone Sour 12-2?
That Metal Show - 2008 Stone Sour 12-2 was released on: USA: 8 June 2013
When a metal spoon is left in a hot cup of sour is that conduction?
Yes.
How do you taste sour things?
You put it in your mouth.
How Most acids are sour and corrode metals.?
Most acids are sour and corrode metals.
Why milk is turning sour during summer?
it is made from something special which makes it happen :)
Why should curd and sour substances not be kept in brass and copper vessels?
all acids are sour in nature.curd,is made from milk which is slightly acidic in nature(as it contains lactic acid).we know that acids react easily with metals to give salt and hydrogen gas.when kept in copper or brass vessels,curd(and other acidic food items) reacts with copper and forms toxic compounds which may be unfit for human consumption,and may cause food poisoning.thus it is not advisable to keep curd and other acidic or sour food items in copper or brass vessels.
