If it is turned a lighter color, it usually means the fish is stressed out for some reason.
knife
The Gerber brand or the japanese fileting knife for fish is best.
no because they are sharp like a knife
a knife
Your Mom because she loves fish
No.
The dinner knife is the longest and heaviest knife of the setting. The fish knife is broader, wider and shorter, the dessert knife is shorter and slimmer.
Garasuki - Poultry knife;Gishiki - Ceremonial fish knife;Gyuto - Chef's knife
your hands or a knife
black ghost knife fish gets nutrients and energy from the food it eat
'The Masterwork' Award Winning Fish-Knife was created on 1979-07-25.
Yes. There are plenty of uses for a knife while fishing, like cutting lines, carving up the fish, killing the fish, etc.