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Yes, you can cut in pieces and put it in a bowl and put how many ever egges you want. (same amount of slices of bacon as the eggs then cut them up) Put milk in with the eggs and bacon pieces. Stir with a whisk thingy. And pour in a frying pan. Cook until dune. Very yummy. I love them. On Sundays I wake up and make big breakfast for my family. Also great with pepper. Thank you, for reading hope you enjoy your bacon and scrambled eggs.
What else can I help you with?
Will bacon cook with scrambled egg?
yes and no. It takes bacon a lot longer to cook, so you would need to add the eggs to the pan when your bacon is almost done & your pan is large enough, but your eggs may pick up a lot of extra grease and browning, which is not attractive. It is usually better to cook the bacon, pour out the excess grease & then you can do your eggs in the same pan. If you are talking about adding bacon pieces to cook with scrambled eggs, that will not work as the bacon needs so much longer to cook. You can add crumbled COOKED bacon to scrambled eggs though.
Eggs and bacon?
cook the bacon then cook the eggs in the bacon greese
Can you microwave scrambled eggs?
No! The yolk of an egg does NOT need to be intact (so it could be considered scrambled) in order to be poached, however it is not possible to recook scrambled eggs by poaching them. Both poaching and scrambling are ways to cook eggs. It is one or the other but not both.
Which sentences contain an adverb A I like bacon B I like bacon and eggs C I like crisp bacon with scrambled eggs D I like limply cooked bacon with a poached egg?
These sentences do not contain any adverbs: A I like bacon B I like bacon and eggs These sentences do contain adverbs: C I like crisp bacon with scrambled eggs D I like limply cooked bacon with a poached egg
Why are my scrambled eggs watery when I cook them?
Scrambled eggs can become watery when cooked if they are overcooked or cooked at too high of a temperature. The eggs release moisture as they cook, and if they are cooked for too long or at too high of a heat, the moisture can separate from the eggs, resulting in a watery texture. It's important to cook scrambled eggs gently and at a lower temperature to prevent them from becoming watery.
Why are scrambled eggs so popular?
Scrambled eggs are popular because they are very easy to make, cook up quickly, and are highly nutritious.
What are the best side ingredients to have with scrambled eggs?
Bacon and toast. Sausage and rye toast.
How long does it take to boil a 1.5kg ham?
The time it takes to cook bacon and eggs depends on how you want them to turn out. Typical scrambles egg and fried to crisp bacon takes about 20 minutes I guess. Depends on your definition of what a good crispy bacon is and fluffy scrambled egg is.
What do you eat for breakfast on a Sunday?
I (usually) eat scrambled eggs, bacon and milk. (sometimes the eggs are replaced with pancakes) -smileygirl21;)
What does rooty Jr include?
One buttermilk pancake, scrambled eggs,,bacon, and pork sausage.
Which egg cooks the fastest boiled or scrambled?
Boiled eggs typically cook faster than scrambled eggs. Depending on the size of the eggs and how they are cooked, boiled eggs can be ready in 6-10 minutes, while scrambled eggs can take about 2-3 minutes to cook.
Why are my scrambled eggs watery?
Scrambled eggs can become watery if they are cooked at too high of a temperature or for too long, causing the eggs to release excess moisture. To prevent watery scrambled eggs, cook them over low to medium heat and avoid overcooking.
