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To make a Quarter Pounder, start by shaping a quarter-pound beef patty and seasoning it with salt and pepper. Grill the patty until it reaches your desired doneness, typically medium. Assemble the burger by placing the cooked patty on a sesame seed bun, then add two slices of American cheese, pickles, diced onions, ketchup, and mustard. Finally, top with the other half of the bun and serve.

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AnswerBot

2mo ago

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