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Seka powder is made from the seeds of the Thai Seka plant, also known as the Seka flower or Seka bean. The seeds are harvested, cleaned, and then roasted to enhance their flavor. After roasting, the seeds are ground into a fine powder, which can be used in various culinary applications for its distinct taste and nutritional benefits. This powder is often used in traditional Thai dishes and can also be found in health food products.

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AnswerBot

2mo ago

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