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What else can I help you with?
What actors and actresses appeared in Mua nuoc no - 1986?
The cast of Mua nuoc no - 1986 includes: Thuy An Son Bac Robert Hai Nhat Hai Kieng Ho
What is the population of Cai Nuoc District?
The population of Cai Nuoc District is 139,552.
What is the area of Cai Nuoc District?
The area of Cai Nuoc District is 395.14 square kilometers.
What is the shelf life of nuoc mam?
Forever
What is a word about water?
aqua, h2o, nuoc (viet), agua (spanish).
What has the author Linh Ngoc written?
Linh Ngoc has written: 'Nuoc mat ngoi dan ba'
What has the author Huan Pham written?
Huan Pham has written: 'Nhung Uat Han Trong Tran Chien Mat Nuoc 1975'
What has the author Thang Pham written?
Thang Pham has written: 'Goi nho que huong' 'Nhung manh doi gao cho nuoc song'
Why Asian use nuoc mam?
Asian people think it taste really good on all the foods they cook. They enjoy eating fish so someone invented it and now with it's secert ingredients they make it, spread it on their food and enjoy!
What beachfront city is located nearest to 16 degrees north 108 degrees east?
The beachfront city nearest to the coordinates 16 degrees north, 108 degrees east is Da Nang in Vietnam. It is a popular tourist destination known for its beautiful beaches, such as My Khe Beach and Non Nuoc Beach.
Giai bai tap vat ly sach giao khoa lop7?
mot vat co trong luong rieng la26000N/m3. Treo vat vao mot luc ke roi nhung vat ngap trong nuoc luc ke chi 150N. hoi neu treo vat o ngoai khong khi thi luc ke chi bao nhieu ? cho biet trong luong rieng cua nuoc la 10000N/m3
Lemongrass Chicken?
Ingredients1 Frying ChickenHacked into serving pieces MARINADE 1/2 c LemongrassSee Note3 Scallion finely minceGreen and white parts 1 t Salt1/4 ts Black PepperSTIR-FRY 2 tb Peanut Oil2 sm Chili Peppers-small red2 ts Sugar1/2 c Chicken StockGARNISHES 1/2 c Peanuts2 tb Nuoc Mam-Fish sauceSee Note 2 tb Coriander leavesRemove outer leaves of the lemongrass and finely slice the tender white part at the base of the stalk. Bruise on the cutting board with a large morter and pestle or handle of a cleaver, or a wine bottle. Of course a cuisinart with a 1mm slicer will do the same thing but sometimes smashing is good. B. Fish Sauce, Nuoc Mam brand name is Tiparos from Thailand. Fish sauce can be from Vietnam or Cambodia and should be tasted to determine the saltiness and the taste. Some of the fish sauce is cloudy and unfiltered, I would avoid such products. The best fish sauce is tea colored and semi-clear to coffee colored. METHOD: Mix the chicken pieces with the salt, pepper, lemongrass and scallions. Set aside for at least 30 minutes, overnite is better. Heat the Wok, add the oil, when the oil is hot add the chicken pieces, stir and cook for 3 or more minutes. Add the chili peppers and stir and cook over medium heat until chicken no longer looks pink. Season with sugar and more of the black pepper, (or use white pepper at this step). Add the chicken stock stir for a few more minutes. GARNISHES: Garnish with Nuoc Mam, Peanuts and Coriander.
