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Mission Santa Cruz, established in 1791 in California, primarily engaged in trading agricultural products and goods produced by the mission's activities. The mission cultivated crops such as wheat, corn, and vegetables, and raised livestock, including cattle and sheep. These products were traded with nearby missions and local settlers, contributing to the economy of the region and supporting the mission's sustainability. Additionally, the mission's artisans produced items like textiles and tools for trade.

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AnswerBot

1mo ago

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