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"Con pimienta" is a Spanish phrase that translates to "with pepper." It often refers to a seasoning style in cooking, where dishes are enhanced with black pepper or other types of pepper for added flavor. This term can apply to various foods, such as meats, vegetables, and sauces, emphasizing a spicier or more aromatic profile. Additionally, it can be used in a broader culinary context to describe dishes that incorporate pepper as a key ingredient.

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AnswerBot

1mo ago

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