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What else can I help you with?
What is the area of General Santos?
The area of General Santos is 536.01 square kilometers.
What is Vilma Santos most well known for?
Vilma Santos is an award winning actress and politician in her native Philippines. She is currently serving as Governor of Batangas Province in her native country.
What region is the general Santos city?
184 kms
What is the province for general Santos city Philippines?
South Cotabato
Where is the location of gamca office in general Santos city?
The GAMCA (Gulf Approved Medical Centers Association) office in General Santos City is typically located within a medical facility or a designated clinic authorized to conduct visa medical examinations for workers traveling to Gulf countries. It's advisable to check the official GAMCA website or contact local medical centers in General Santos for the most accurate and current location details.
What is the classification of native delicacies?
what are the native delicacies in philippine region
What is the example of native delicacies?
delicacies in region I
Pictures of equipment for preparing native delicacies?
guidelines in preparing native delicacies
Principles in cooking native delicacies?
yes it's important because native delicacies are foods from our own region and we should know it because it's our responsibility to know our own region's native delicacies
What are the ingredients of native delicacie?
major ingredients of native delicacies
What are the native delicacies in every region?
ewa
Native delicacies in sta.cruz?
tae moh
5 recipe of native delicacies?
wala..
What is the native delicacies of Tarlac?
babaeng bayaran
What are the native delicacies in region 4?
chickenjoy
What was the old name of the place general Santos city?
The old name of General Santos City was Dadiangas. It was named after the native B'laan chieftain Datu Bagani Dadiangas who ruled the area in the late 1800s. The city was renamed to General Santos City in 1968 in honor of General Paulino Santos, a pioneering settler and the builder of the region.
Why do use need to understand the basic concept and priciples underlying the process and delivery in cooking native delicacies?
to produce new/original marketable native delicacies.
