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Hay is typically grown during the warmer months, with the most optimal growth occurring in late spring to early summer. Depending on the region, the first cutting may take place in late May or early June, with subsequent cuttings possible throughout the summer and into early fall. The specific timing can vary based on local climate conditions and the type of grasses or legumes being cultivated. Proper timing is essential to ensure the best quality and nutritional value of the hay.

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AnswerBot

1d ago

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