Yes, it is true for most of the cases.
But when heat is evolved after dissolution of a solute (Exothermic process) or solute is a gas then in such cases solubility decreases on increasing temperatures.
A solute is something that dissolves into a solvent. The solvent is the substance present in the greatest amount (there is always more of it) and the solute is always present in a smaller amount. Together they form a solution.
The amount of dissolved oxygen decreases when water temperature increases. Warm water is unable to dissolve as much oxygen gas.
Factors affeccting the solubilty are:1. the nature of solute/solvent (chemical composition, polarity)2. temperature3. pressure4. stirring5. surface area of the solute6. some added compounds7. amount of the solute 8. the geometry of the beaker
The solution is said to be unsaturated. If the max amount is dissolved at a given temperature, then the solution is saturated.
By breaking up the solute, the surface area between the solute and solvent is increased, meaning the solute can more easily dissolve into it's components.
The amount of a substance that can dissolve in a solvent is called its solubility. It is usually expressed as the maximum amount of solute that can dissolve in a given amount of solvent at a specific temperature.
Solubility is the ability of a solute to dissolve in a given amount of solvent. It is commonly expressed in terms of how much solute can dissolve in a specific amount of solvent at a certain temperature. Factors such as temperature and pressure can affect the solubility of a solute in a solvent.
The amount of solute that can be dissolved in a solvent has many factors. These include: the strength of the solvent, the temperature of the solvent, whether the solute is soluble or not. There is no definite answer to the question.
The amount of solute that can dissolve in a given amount of solvent is determined by the solubility of the solute in that solvent at a specific temperature. Solubility is expressed as grams of solute per 100 grams of solvent. By knowing the solubility, you can calculate how much solute can dissolve in the specified amount of solvent.
solubility of that salt
The amount of solute that can dissolve in 100g of solvent will vary as the solubility of different substances vary, but solubility also depends upon other factors such as temperature. For example the solubility for glucose at room temperature is 91g/(100ml).
The amount of solvent that can dissolve a given amount of solute depends on the solubility of the solute in the solvent. Solubility is a property that describes how much of a solute can dissolve in a solvent at a given temperature. It is typically expressed as grams of solute per 100 grams of solvent. It is important to note that solubility can vary for different solutes and solvents.
Solubility takes place in endothermally
The maximum amount of solute that can dissolve in a given amount of solvent is called the solubility of the solute in that solvent. When this maximum amount is reached, a stable solution is formed where no more solute can dissolve at that particular temperature and pressure.
The maximum amount of solute that can dissolve in a solvent at a given temperature is called the solubility limit. This limit is different for each solute-solvent combination and is usually described in terms of solubility in grams of solute per 100 grams of solvent.
Solubility is the term that defines the maximum amount of a solute that can dissolve in a solvent at a specific temperature and pressure.
Yes, different substances have different solubilities which determine the amount of solute that can dissolve in a solvent at a given temperature. Solubility depends on factors such as the nature of the solute and solvent, temperature, and pressure. There are soluble substances that dissolve well in a solvent, while insoluble substances do not dissolve.